Milk and Dairies
Includes:
* milks (whole, 2%, skim)
*cream
*yogurt
*cheese
*sour cream
*ice cream
*frozen yogurt
*pudding
Suggested Number of Servings: 2-3
Milk and Dairies |
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Includes: * milks (whole, 2%, skim) *cream *yogurt *cheese *sour cream *ice cream *frozen yogurt *pudding |
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| Meat, Poultry, Fish, Beans and Nuts | |
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| Fruits and Vegetables | |
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| Bread, Cereal, Rice and Pasta | Suggested Number of Servings: 2-3
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| Fats, Oils and Sweets | Return Home | |