Turtles |
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Sea turtles are one of the Earth's most ancient creatures. The seven species that can be found today have been around for 110 million years, since the time of the dinosaurs. The sea turtle's shell, or "carapace" is streamlined for swimming through the water. Unlike other turtles, sea turtles cannot retract their legs and head into their shells. Their color varies between yellow, greenish and black depending on the species. |
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Size What sea turtles eat depends on the subspecies, but some common items include jellyfish, seaweed, crabs, shrimp, sponges, snails, algae and mollusks. |
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There are seven different species of turtles, the main turtles being the Leatherback, Green Turtle, and the Kemp's Ridley Leatherback
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Green Turtle The green turtle is large, with a carapace up to 3 feet long. Green turtles weigh up to 350 pounds and their carapace can be many colors, including shades of black, gray, green, brown or yellow. Adult green turtles are the only herbivorous sea turtles. When young, they are carnivorous, but as adults they eat seaweeds and seagrass. They are found in tropical and sub-tropical waters around the world. Kemp's Ridley |
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At lengths up to 30 inches and weights of 80-100 pounds, the Kemp's ridley is the smallest sea turtle. They are coastal turtles and found in temperate to sub-tropical waters in the western Atlantic and Gulf of Mexico. They prefer to eat benthic organisms such as crabs. |